CREATING PUB EXPERIENCES LOCALS LOVE
CREATING PUB EXPERIENCES LOCALS LOVE
We started with one pub, and we’ve grown to 350 (and counting). From the six o’clock swill era right through to the age of digitalisation, we’ve got a 50-year rich history in the ever-evolving industry of hospitality. Our patchwork of pubs are individual and intrinsically connected to their locals, playing an important role for the community. For five decades we’ve recognised this unique role, we embrace it. As our founder, Bruce Mathieson Snr once said,”you have to be in a pub, to understand the value of a pub”.
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We’re proud to be industry leaders in the high standards we maintain across all business operations. To continue to be the country’s most responsible operator of leisure, alcohol and gaming facilities.
In our 16th year of support for the Good Friday Appeal, Parma Week returned. A fundraising initiative that 74 venues across Victoria participated in, raising much needed funds for The Royal Children’s Hospital. From the 21st to the 28th of March, $2 from every chicken parma sold was added to the tally, culminating in a total amount of $28,186 raised.
In support of Rural Aid and farmers across the country, the ALH Group’s ‘Parma for a Farmer’ has returned to more than 300 ALH pubs. Kicking off from the 1st of February and running through the whole month, $1 from every chicken parma sold will go towards providing critical support to farmers affected by natural disasters through financial, wellbeing and fodder assistance.
In the last year, we’ve been busy giving one of our local icons, The Stamford, a well deserved lick of paint. After months of work (and some inclement weather holding the team back), The Stamford’s brand new sports bar, beer garden and function spaces are open for business.